The Holy Crab was founded in February 2014. The Holy Crab specializes in Louisiana Seafood with delightful dining experience in savoring the fresh, delicious crustaceans without ever having the need to use forks and spoons. This restaurant serves wide variety of imported and local seafood combined with 2 signature sauces; Garlic Pepper or Cajun Sauce with 4 spice level (mild, medium, spicy, holy moly).
The Holy Crab’s Favorite Menu such as Dungeness Crab, King Crab Legs, Snow Crab Legs, Canadian Lobster, Shrimp, Clams, and Crawfish. The Holy Crab also serves snacks, such as shrimp roll, crab roll, fish fingers, chicken wings, deep fried calamari, Cajun fries. Furthermore, it also serves many choices of mocktail, cocktail, and fresh juice.