Hujan Locale

Average for two : Rp100,00

About Hujan Locale

Hujan Locale in Ubud’s centre is carving a name out for itself as a elegant dining location that is bridging the cultural divide of Asian fine dining and casual home cooked food with eclectic menus of traditional dishes served with the innovative spin of Chef Will Meyrick’s unique take on cuisine.

Venue Category

Restaurant

Contact Information

Jalan Sri Wedari No.5, Ubud, Kabupaten Gianyar, Bali 80571
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Meet the Chef

Will Meyrick

Will Meyrick

Chef Will Meyrick invented a menu that celebrates the cuisine of Indonesia and honours the farm to table practices Hujan Locale is known for: the use of sustainably grown produce, the home smoked and cured meats, the locally sourced organic vegetables and the creation of contemporary twists on traditional Indonesian cuisine that has brought regional foods into the international spotlight.

Signature Dishes

“Tipat blayag” smoked chicken simmered in coconut and basa genep spices with Balinese urap egg and crispy chicken skin
“Tipat blayag” smoked chicken simmered in coconut and basa genep spices with Balinese urap egg and crispy chicken skin

Gallery